Courtesy of California Strawberry Commission
Servings: 4
Prep Time: 10 Min.
Cook Time: n/a
* 1 c. fresh California strawberries, stemmed and halved
* 1 c. non-fat yogurt: plain, vanilla or lemon
* 4 waffle cones
* colored sprinkles or granola, for garnish
1. In bowl, gently mix together strawberries and yogurt, reserving 2-3 halves for garnish.
2. Spoon into waffle cones, dividing mixture equally.
3. If desired, garnish with sprinkles or granola and remaining strawberry slices. Serve with spoons.
Calories: 127; Total Fat: 6g; Cholesterol: 1mg; Total Carbs: 27g; Fiber: 1g; Protein: 4g; Sodium: 69mg;